Finally! It’s here in Davao City! La Lola Churreria just had their Grand Opening last March 18, 2017. Solenn Heaussaff and Nico Bolzico together with their Management and Marketing team had a Press conference about their newest and first branch in Mindanao, and also had a meet and greet with their fans and followers while serving them and also had some photos taken at the store. (I had to go back another time just so I could take decent photos of the place, It was that crazyyy!)
- Churreria La Lola is a locally grown concept in Manila. serving the best authentic Spanish Churros.
- Lola means grandma in the Philippines and is as common as “Juan” in Spanish. This represents who La Lola is as a brand.
- They are made from scratch! In fact 80% of their products are made from scratch! (All Churrerias are equipped and trained to produce fresh churros, xuxos, dips, sauces, and drinks)
- Just last December 2014 the first La Lola outlet was opened to the public. In 18 months, the group has expanded the brand in to 16 different locations nationwide (Cebu & Davao included) and its projected to continue its solid expansion throughout 2017. (I heard Cagayan de Oro is next! Watch out!)
They now have tons of new food choices and flavors to choose from The Classic, Strawberry, Butterscotch, Matcha, Dark Chocolate, and Mixed Churros of all the flavors. and the Xuxos comes with Banana Nutella, Dulce de Leche, Nutella, Speculoos, and other delicious food!
They are located at the 2nd floor of SM Lanang Premier.
For more info, Visit their Website http://churrerialalola.ph/, Like them on Facebook https://www.facebook.com/churrerialalola/, or Follow them on Twitter www.twitter.com/lalolachurreria and Instagram https://www.instagram.com/churreria_la_lola/.